Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $65,000.00 - $75,000.00
Work Schedule
Flexible
Benefits
Medical
Dental
Vision
Paid Time Off
Paid parental leave
401K with match or RRSP
bonus program
Free family meal daily
Discounts at Eataly
Classes on products and Italian cuisine
Referral Bonus Program
Job Description
Eataly is the world’s largest artisanal Italian food and beverage marketplace, renowned for its commitment to authentic Italian culinary traditions and an unparalleled shopping experience. Unlike chains, each Eataly location is unique, reflecting its own character and theme, yet all share a common goal — to provide guests with the highest quality Italian food and products. The establishment offers a diverse array of options including restaurants, cafés, and to-go counters where customers can enjoy genuine Italian dishes made from fresh, authentic ingredients. Beyond dining, Eataly presents a marketplace that features a broad selection of high-quality Italian, local, and homemade products... Show More
Job Requirements
- Availability to work onsite with a flexible schedule often including evenings and weekends
- Ability to lift up to 50 pounds
- Ability to exert well-paced mobility for up to 8 hours, including standing, walking, bending and squatting
- Ability to use a burning oven, commercial stand mixer and other pastry baking equipment
Job Qualifications
- 4+ years of experience in a high-volume pastry preparation position
- Knowledge of Italian pastries and techniques
- Excellent communication and leadership skills
- Intermediate computer skills
- Degree from a post-secondary culinary/pastry arts training program preferred
Job Duties
- Supervises and participates in the production of all pastry items for Eataly's counters and restaurants
- Assists in managing the pastry team: schedules
- submits payroll
- provides feedback and motivation
- trains on Italian pastry production, principles and practices
- coaches and counsels
- Verifies all foods prepared meet quality standards in terms of portion size, flavor, texture and consistency
- Produces decorative centerpieces and special orders
- Orders and requisitions all supplies for the pastry shop
- Maintains a clean and sanitary food production area according to Department of Health standards
- Performs other duties as required or assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location

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