
Job Overview
Employment Type
Full-time
Work Schedule
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
401(k) Plan
Job Description
The Omni Fort Worth Hotel stands as a hallmark of Texas hospitality, embodying the grandeur of a West Texas sunset and the vibrant spirit of Fort Worth's downtown. This prestigious hotel is conveniently situated adjacent to the Fort Worth Convention Center, providing unparalleled access to the city’s cultural centers, renowned restaurants, and bustling nightlife. Recognized for excellence, the Omni Fort Worth Hotel was honored with the 2015 TripAdvisor Certificate of Excellence Award and ranked among the Top 100 Meeting Hotels in the United States by Cvent in 2014. The establishment is known not just for its luxurious accommodations but also... Show More
Job Requirements
- High school diploma or equivalent
- Prior experience in pastry or bakery management preferred
- Strong leadership and interpersonal skills
- Knowledge of food safety standards and compliance
- Ability to manage food costs and payroll efficiently
- Strong organizational and communication skills
- Ability to work flexible hours including weekends and holidays
Job Qualifications
- Be a clear thinker, remain calm and resolve problems using good judgment
- Maintain cleanliness of work area at all times
- Basic math skills needed to understand and implement recipes and measurements
- Maintain a professional business appearance, attitude, and performance
- Ability to move, bend, lift, carry, push, pull, and place objects weighing up to 50 pounds without assistance
- Ability to stand or walk for an extended period or for an entire work shift requiring repetitive motion
- Ability to obtain Riverside County Food Handlers Card
- Availability on weekends and holidays
Job Duties
- Provide direction for interviewing, hiring, counseling, training, and disciplining pastry associates in coordination with human resources and the executive chef
- Schedule production work for associates
- Control all food costs and payroll
- Responsible for purchasing supplies
- Coordinate production of all baked goods and dessert items ordered by outlets
- Complete any special requests ordered by outlets or other departments
- Prepare wedding cakes for social functions as needed
- Coordinate and execute VIP amenities and lobby activations
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location

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