Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $25.00 - $28.00
Work Schedule
Weekend Shifts
Benefits
Health Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Flexible Schedule
Career development opportunities
Life insurance
Job Description
Wegmans is a well-established and highly reputable grocery store chain known for delivering high-quality products and outstanding customer service. With locations throughout the United States, Wegmans is dedicated to fostering a positive work environment that promotes growth and development for its employees. The company is committed to offering flexible scheduling options, comprehensive benefits, and a workplace culture that values teamwork and innovation. Wegmans prides itself on being more than just a grocery store; it serves as a community hub, providing customers with fresh, delicious food and a welcoming shopping experience. Working at Wegmans means being part of a company with... Show More
Job Requirements
- 2 or more years of experience working as a pastry cook in multi-faceted food service facilities and venues, including restaurants, hotels, country clubs
- demonstrated experience with plated dessert preparation, presentation, and innovation
- experience in creating a wide variety of desserts and pastries, with a focus on creativity and an unwavering commitment to exceptional flavor
Job Qualifications
- 2 or more years of experience as a pastry cook in multi-faceted food service settings
- demonstrated experience with plated dessert preparation, presentation, and innovation
- ability to create a wide variety of desserts and pastries with creativity and commitment to exceptional flavor
- experience working in a bakery
- experience in a training-related role
- associate degree in pastry arts
Job Duties
- oversee and assist the pastry team members
- prepare a variety of dessert items for customers
- work hands-on with employees to develop their pastry skills
- produce unique and creative pastries
- ensure the kitchen operates smoothly
- maintain high standards of food quality and presentation
- contribute to a positive and productive work environment
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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