Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Exact $20.00
Benefits
Medical insurance
Dental Insurance
Vision Insurance
accident insurance
Employee assistance program
401k plan
Dining Discounts
Job Description
Uchiko Denver is an exciting new addition to the vibrant Cherry Creek dining scene, scheduled to open its doors in February 2026, with orientation beginning in January 2026. This upcoming location is part of the prestigious Hai Hospitality group, which is renowned for its innovative concepts and elevated dining experiences across multiple cities including Austin, Houston, Dallas, Denver, Miami, Los Angeles, and Scottsdale. Uchiko Denver will bring a fresh perspective on non-traditional Japanese cuisine crafted with a commitment to quality, creativity, and exceptional service. This new establishment promises to uphold the standards set by its sister restaurants while offering guests... Show More
Job Requirements
- must be able to effectively communicate with guests and other employees
- detect and identify safety issues and comply with safety guidelines and standards
- lift and carry trays, dishes, equipment, and goods up to 50 lbs, stock inventory, and perform restocking duties
- must have the ability to stand and walk for extended periods
- bend, stoop, and reach to access various areas and items
- ability to work in a fast-paced, high-pressure environment
- ability to work in a variety of temperatures, both hot and cold
- lift, push, or pull objects such as tables and chairs to reconfigure seating arrangements
- ability to use kitchen equipment safely and efficiently, such as ovens, grills, and knives
- maintain a neat and organized workspace, including proper storage of supplies and cleaning of surfaces
- move quickly and efficiently to respond to customer needs
- ability to work in close proximity to coworkers in a crowded kitchen or serving area
- tolerate exposure to potential allergens and food odors
- maintain a professional and hygienic appearance, including proper uniform and personal grooming
- understand directives and communicate effectively with leadership and coworkers
- reasonable accommodations may be made to enable qualified individuals with a disability to perform the essential functions
Job Qualifications
- high school diploma or equivalent
- previous experience in pastry or dessert preparation preferred
- knowledge of baking techniques and kitchen equipment
- ability to follow detailed recipes and instructions
- strong attention to detail and time management skills
- effective communication skills to work in a team environment
Job Duties
- prepare a variety of pastries and desserts according to Uchiko’s recipes and standards
- maintain cleanliness and organization of the pastry workstation
- ensure proper storage and rotation of ingredients
- collaborate with chefs and kitchen staff to execute daily pastry production
- adhere to all food safety and hygiene regulations
- assist in inventory management and restocking supplies
- contribute to the development of new dessert recipes and menu items
Job Qualifications
Experience
No experience required
Job Location
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