Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $20.00
Work Schedule
Standard Hours
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
401k with employer match
Paid Time Off
Employer paid therapy, coaching, and mental health resources
next-day pay
Employee perks & discounts
Dining Discounts
Gym membership discounts
Job Description
Husk is a renowned restaurant located in the vibrant heart of downtown Nashville, Tennessee, often known as Music City. This establishment is celebrated for its deep appreciation of Southern cuisine, focusing on both the historic aspects and modern evolution of cooking traditions in the region. Husk's philosophy revolves around ingredient-driven menus that underscore the significance of local and heirloom products, aiming to redefine the culinary landscape of Nashville. As a restaurant committed to excellence and cultural heritage, Husk has established itself as a premier dining destination, attracting guests who appreciate authentic and innovative Southern food experiences. The culture at Husk... Show More
Job Requirements
- 1+ year of pastry experience in a professional kitchen or bakery
- Detail-oriented, organized, and focused on consistency
- Passionate about pastry technique and open to learning
- Comfortable in a fast-paced, team-oriented kitchen
- Reliable, punctual, and able to take direction well
Job Qualifications
- 1+ year of pastry experience in a professional kitchen or bakery
- Detail-oriented, organized, and focused on consistency
- Passionate about pastry technique and open to learning
- Comfortable in a fast-paced, team-oriented kitchen
- Reliable, punctual, and able to take direction well
Job Duties
- Prepare a variety of pastries, plated desserts, breads, and components according to standardized recipes
- Assist in menu development, seasonal dessert features, and daily prep
- Ensure consistency in quality, presentation, and portioning
- Maintain clean, organized, and well-stocked pastry and prep stations
- Follow food safety, sanitation, and allergen protocols at all times
- Work closely with the BOH team to support service and special events
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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