
Job Overview
Employment Type
Full-time
Hourly
Compensation
Type:
Hourly
Rate:
Exact $21.00
Work Schedule
Standard Hours
Benefits
Hotel Room Discounts
Gift shop discounts
Food and beverage discounts
Learning and development opportunities
recognition programs
wellness programs
Motivating management
Team-oriented colleagues
Job Description
Gaylord Opryland Resort & Convention Center, located in Nashville, Tennessee, is a premier destination known for its luxurious accommodations, expansive event spaces, and exceptional dining experiences. As one of the flagship properties in the Marriott International portfolio, it offers guests a unique blend of Southern hospitality and modern amenities. The resort serves as a hub for conventions, entertainment, and culinary excellence, attracting visitors from around the globe. With a commitment to quality and guest satisfaction, Gaylord Opryland continuously strives to create memorable experiences through every aspect of its operations. This commitment extends to its team members, who are encouraged to... Show More
Job Requirements
- Secondary school diploma or equivalent
- At least 1 year of related work experience
- Ability to move and lift up to 25 pounds
- Ability to stand, sit, or walk for extended periods
- Commitment to maintaining a professional appearance with a clean uniform
- Completion of safety training and certification prior to employment
Job Qualifications
- Secondary school diploma or equivalent General Educational Development (GED) certificate
- At least 1 year of related work experience is considered a great advantage
- Extraordinary teamwork skills and attention to detail
- Positive attitude and outgoing personality
Job Duties
- Prepare fresh ingredients for cooking according to recipes or menu
- Cook food and prepare superior quality menu items in a timely manner
- Taste food to ensure preparation and temperature are correct
- Use kitchen equipment safely and responsibly
- Ensure proper hygiene and cleanliness of surfaces and storage containers
OysterLink - a hiring platform for restaurants and hotels.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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