Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Exact $24.00
Work Schedule
Flexible
Benefits
Access to daily pay
Medical insurance
Paid Time Off
401k Retirement Plan
Hilton discounted travel
Job Description
The Palmer House, situated in the heart of Chicago's Theater District, is an iconic hotel renowned for its timeless elegance and world-class service. Established over 150 years ago, it has become a prestigious destination that offers guests an unforgettable hospitality experience steeped in tradition and excellence. A member of the Hilton family, one of the most respected names in the hospitality industry, the Palmer House stands as a beacon of luxury, comfort, and impeccable service for visitors from around the world. Through its combination of historic charm and modern amenities, the Palmer House continues to set the bar for quality... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in pastry cooking or baking
- Knowledge of food safety practices and sanitation standards
- Ability to work flexible hours including weekends and holidays
- Strong communication skills
- Physical ability to stand for long periods and perform repetitive tasks
- Positive attitude and team-oriented mindset
Job Qualifications
- Experience in a similar high-volume pastry production role
- Knowledge of food safety and sanitation standards
- Ability to work independently and as part of a team
- Strong creativity and innovation in pastry preparation
- Positive attitude and flexibility
- Excellent attention to detail and quality control
Job Duties
- Prepare pastry food items according to designated recipes and quality standards
- Maintain cleanliness and comply with food sanitation standards
- Stock, maintain and ensure proper storage and refrigeration of an adequate supply of all prepared product
- Develop new products for a-la-carte and catering menus, as needed
- Practice correct food handling and food storage procedures according to federal, state, local and company regulations
- Display and set baked products on mobile carts according to specifications
- Prepare daily requisitions for supplies and food items
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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