Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $23.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
accident insurance
Employee assistance program
401K Savings Plan
Pet insurance
Dining Discounts
Opportunity to grow
Job Description
Uchi Philadelphia, an upcoming establishment in the renowned Rittenhouse Square, is part of the acclaimed Hai Hospitality group known for its innovative and elevated dining experiences. Slated to open in November 2025, Uchi Philadelphia continues the legacy of the award-winning Uchi brand founded by James Beard Award-winning Chef Tyson Cole. Uchi is celebrated for its non-traditional Japanese cuisine, which includes unique tasting menus, sushi, and seasonal omakase experiences that promise to deliver an unexpected and unforgettable culinary adventure.
Hai Hospitality, headquartered in Austin, Texas, is a dynamic and emerging restaurant group that has grown from a single concept into multi... Show More
Hai Hospitality, headquartered in Austin, Texas, is a dynamic and emerging restaurant group that has grown from a single concept into multi... Show More
Job Requirements
- must be able to effectively communicate with guests and other employees
- detect and identify safety issues, and comply with safety guidelines and standards
- lift and carry trays, dishes, equipment, and goods up to 50 lbs
- stock inventory and perform restocking duties
- must have the ability to stand and walk for extended periods
- bend, stoop, and reach to access various areas and items
- ability to work in a fast-paced, high-pressure environment
- ability to work in a variety of temperatures, both hot and cold
- lift, push, or pull objects such as tables and chairs to reconfigure seating arrangements
- ability to use kitchen equipment safely and efficiently, such as ovens, grills, and knives
- maintain a neat and organized workspace, including proper storage of supplies and cleaning of surfaces
- move quickly and efficiently to respond to customer needs
- ability to work in close proximity to coworkers in a crowded kitchen or serving area
- tolerate exposure to potential allergens and food odors
- maintain a professional and hygienic appearance, including proper uniform and personal grooming
- understand directives and communicate effectively with leadership and coworkers
- reasonable accommodations may be made to enable qualified individuals with a disability to perform the essential functions
Job Qualifications
- previous experience in pastry production
- ability to work early morning to mid-afternoon shifts
- knowledge of baking techniques and dessert presentation
- strong attention to detail and cleanliness
- effective communication skills
- ability to work in a fast-paced environment
- familiarity with kitchen safety protocols
Job Duties
- prepare desserts and pastries for dinner service
- bake and produce sauces and chocolate confections
- maintain a neat and organized pastry workstation
- comply with food safety and hygiene standards
- communicate effectively with kitchen and service staff
- manage inventory and restock supplies as needed
- assist in maintaining kitchen equipment cleanliness and functionality
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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