Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $20.00
Work Schedule
Flexible
Benefits
Access to daily pay
medical insurance coverage
Paid Time Off
401k Retirement Plan
Discounted travel
Job Description
Hilton Americas-Houston, connected to the George R. Brown Convention Center, stands as the largest convention hotel in Houston, Texas. Located in the vibrant heart of downtown Houston, this esteemed hotel is a premier destination for both business and leisure travelers, offering world-class hospitality services in a sophisticated and fast-paced environment. The Hilton Americas-Houston is renowned for its commitment to excellence, blending local culture with high standards of service to deliver memorable guest experiences. With a variety of dining and drink options, the hotel caters to a diverse clientele seeking comfort, convenience, and luxury all in one place.
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Job Requirements
- High school diploma or equivalent
- previous experience in pastry cook or related culinary role
- knowledge of health and safety regulations
- ability to work in a fast-paced environment
- flexible availability including weekends and holidays
- physical stamina to stand for long periods
- commitment to upholding Hilton values
Job Qualifications
- Experience in a similar role within high-volume pastry production
- strong knowledge of dessert preparation techniques
- understanding of food safety and sanitation standards
- ability to work independently and as part of a team
- positive attitude and flexibility in work schedule
- effective communication skills
- attention to detail
Job Duties
- Follow standardized recipes for all banquet desserts ensuring product quality and standards
- prepare all required banquet and outlet desserts according to provided specifications
- ensure desserts are completed and ready for delivery in a timely manner
- support Sous Chefs oversee team performance and daily task completion
- ensure all food handling procedures align with health and safety standards
- maintain a clean and organized workstation while enforcing sanitation protocols
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location

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