Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $21.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and development opportunities
Job Description
Carolina Country Club, located in Raleigh, North Carolina, is a prestigious private club that offers premier dining experiences and a welcoming environment for its members. The club prides itself on fostering a culture of excellence and gracious hospitality as part of its mission to enrich lives through exceptional service and a warm community atmosphere. As a full-service country club, Carolina Country Club features multiple dining outlets, banquet facilities, and event spaces, serving a wide variety of culinary delights to its members and guests. The club upholds a set of core values known as the Absolutes, emphasizing trust, respect, accountability, creativity,... Show More
Job Requirements
- Minimal formal experience required
- Must be able to stand, walk, balance, stoop, kneel, and crouch for 8 or more hours per day
- Must be able to lift 50 pounds or more
- Ability to read, write, speak, and understand English
- Must have a flexible schedule including days, evenings, weekends, and holidays
- Ability to work in a mentally and physically stressful environment
- Must follow club attendance policies and procedures
Job Qualifications
- Pursuing a career in pastry
- Basic knowledge and skills in baking and pastry arts
- Desire to learn and ambition to become an executive pastry chef
- Ability to work in a high-temperature environment
- Ability to multitask and accept constructive feedback
- Ability to communicate clearly and professionally in English
- Ability to work well in a team environment
Job Duties
- Prepare quality baking and pastry items for all club restaurants and events
- Read and execute banquet event orders accurately
- Participate in dessert menu planning
- Maintain bakery display cases with fresh and artistic selections
- Assist in designing and decorating dessert buffets
- Keep work areas clean, sanitary, and organized according to safety standards
- Report and document accidents, maintenance issues, and unsafe conditions
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
Loading...
We didn't receive the exact location for this job posting,
please contact the employer.
You may be also interested in:
Nearby Cities