Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $20.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
accident insurance
Employee assistance program
Employer matched 401k
Dining Discounts
Job Description
Uchiko Austin is a renowned dining establishment known for its innovative and delectable culinary creations, situated in the vibrant city of Austin, Texas. As part of Hai Hospitality, a respected multi-concept restaurant group that includes Uchi, Uchiko, Uchiba, and Loro, Uchiko Austin takes pride in its commitment to hospitality, creativity, and excellence. The restaurant offers guests an unforgettable dining experience through its dedication to craft and high-quality service. Hai Hospitality values its employees and fosters a supportive work environment where team members can grow professionally and take pride in their contributions to the organization. This commitment to quality and employee... Show More
Job Requirements
- Must be able to effectively communicate with guests and other employees
- Detect and identify safety issues and comply with safety guidelines
- Lift and carry trays, dishes, equipment, and goods up to 50 lbs
- Ability to stand and walk for extended periods
- Bend, stoop, and reach to access various areas and items
- Ability to work in a fast-paced, high-pressure environment
- Ability to work in a variety of temperatures both hot and cold
- Lift, push, or pull objects such as tables and chairs to reconfigure seating arrangements
- Ability to use kitchen equipment safely and efficiently
- Maintain a neat and organized workspace
- Move quickly and efficiently to respond to customer needs
- Ability to work in close proximity to coworkers in a crowded kitchen or serving area
- Tolerate exposure to potential allergens and food odors
- Maintain a professional and hygienic appearance including uniform and grooming
- Understand directives and communicate effectively with leadership and coworkers
Job Qualifications
- Previous experience in pastry production preferred
- Ability to communicate effectively with guests and coworkers
- Knowledge of kitchen safety and sanitation standards
- Ability to work efficiently in a fast-paced environment
- Strong attention to detail and organizational skills
- Ability to stand and walk for extended periods
- Ability to use kitchen equipment such as ovens, grills, and knives safely
Job Duties
- Prepare pastries and desserts for dinner service
- Bake and execute sauce work related to pastry production
- Maintain a clean and organized workspace
- Follow safety and sanitation guidelines strictly
- Collaborate effectively with kitchen team members
- Use kitchen equipment safely and efficiently
- Respond quickly to production needs in a high-pressure environment
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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