Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $20.00
Work Schedule
Flexible
Benefits
competitive salary
Career advancement opportunities
Health Insurance
Dental Insurance
Vision Insurance
short-term disability insurance
Life insurance
401(k) with company contribution
Paid Time Off
flexible schedules
employee dining discounts
Referral Bonus Program
Tuition Reimbursement Program
Job Description
Oceanic Restaurant is an elegant oceanfront dining establishment located adjacent to the Pompano Fisher Family Pier in Pompano Beach. Known for its scenic views and inviting atmosphere, this restaurant serves as both a destination for unforgettable coastal cuisine and a sophisticated event venue for celebrating life’s special moments. Their menu features a wide variety of creative dishes designed to satisfy every craving, including savory steaks, freshly caught seafood prepared by talented chefs, and a range of crave-worthy appetizers and sandwiches. Oceanic Restaurant is committed to delivering not only a memorable dining experience but also providing exceptional hospitality marked by a... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience as a pastry cook or similar role
- Knowledge of baking ingredients and techniques
- Ability to work in a fast-paced kitchen environment
- Flexibility to adapt to changing priorities
- Strong attention to detail
- Ability to follow health and safety regulations
Job Qualifications
- Experience in culinary arts or baking
- Knowledge of pastry and baking techniques
- Ability to follow recipes accurately
- Creativity in developing and presenting pastries
- Strong teamwork and communication skills
- Commitment to maintaining hygiene and safety standards
- Positive attitude and professional demeanor
Job Duties
- Create pastries, baked goods, and confections by following a set recipe
- Operate and manage the pastry section of the kitchen and liaise with executive and sous chefs to ensure a successful working environment
- Use knowledge of baking ingredients and how they can be used in creative ways
- Assist in developing seasonal recipes and menus to keep up with the latest trends
- Ensure the bakery section of the kitchen adheres to health and safety regulations
- Prepare a variety of baked goods
- Must be flexible and adaptable to change
- Perform other duties and tasks as assigned or requested
- Maintain a positive, energetic, fun attitude toward guests and team members
- Model Carolina Hospitality
- Model company values of compassion, integrity, enthusiasm, quality, creative thinking
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
You may be also interested in: