Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $15.25 - $18.75
Work Schedule
Standard Hours
Benefits
401(k)
Dental Insurance
employee discount
Health Insurance
Health savings account
Paid Time Off
Professional development assistance
Referral program
Retirement Plan
Vision Insurance
Job Description
Canvas Restaurant & Market is one of the most popular dining destinations in the Lake Nona community, renowned for its innovative New American cuisine infused with Florida's Southern and Latin American roots. The restaurant prides itself on using seasonally sourced local produce and fresh Atlantic seafood to create a unique and memorable dining experience. Canvas serves lunch, dinner, and weekend brunch, complemented by breakfast options available in its market section. As part of the esteemed Tavistock Restaurant Collection, Canvas benefits from being under a growing and dynamic umbrella of diverse culinary concepts nation-wide, which presents significant growth and development opportunities... Show More
Job Requirements
- At least two years of prior baking or pastry experience
- Creativity and passion for culinary arts
- Willingness to learn and dedication to food, technique, and hospitality
- Commitment to professionalism inspired by fine dining
- Ability to lift up to 80 pounds frequently
- Ability to stand and be active for 6-8 hour shifts
- Experience in a fast-paced kitchen environment preferred
Job Qualifications
- Adaptability and flexibility to changing business needs
- Attention to detail and pursuit of quality in tasks
- Effective communication skills
- Confidence and self-belief in one’s ability to perform the job
- Customer focus to build and maintain satisfaction
- Initiative in recognizing and resolving issues
- Problem solving abilities
- Teamwork and cooperation to achieve goals
Job Duties
- Prepare and execute pastries using recipe instructions and proper portioning methods
- Respond to the Chef or manager on duty
- Maintain a clean and organized work station while preparing desserts
- Frequently walk, kneel, bend, and reach
- Lift items up to 50 pounds to waist level
- Lift, move, and carry up to 80 pounds frequently
- Remain standing and active for 6-8 hour shifts
- Safely use cleaning agents
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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