Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Range $20.00 - $22.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
$20.00-$22.00 per hour
Free Meals
$100 Reimbursement
employee discount
Paid sick leave
Paid Time Off
Medical insurance
Dental Insurance
Vision Insurance
Holiday pay
Employee wellness offerings
education reimbursements
Job Description
Selland Family Restaurants is Sacramento's leading restaurant group known for its commitment to gracious hospitality, culinary excellence, genuine teamwork, and a persistent drive for improvement. As a well-established hospitality company, Selland Family Restaurants operates several dining destinations across the Sacramento area, offering exceptional food experiences and a supportive work environment. The company prides itself on fostering a culture where employees can thrive both professionally and personally, promoting from within and emphasizing the importance of work-life balance, inclusivity, and continuous education.
One of the prominent establishments under the Selland Family Restaurants umbrella is Selland's Market Bakery, a vibrant and dynami... Show More
One of the prominent establishments under the Selland Family Restaurants umbrella is Selland's Market Bakery, a vibrant and dynami... Show More
Job Requirements
- Available to work weekends
- available to work mornings/afternoons (5:00am - 2:00pm)
- ability to always be positive, attentive and hospitable
- willingness to learn and grow
- preferred 2-3 years previous experience
- valid Responsible Beverage Serving (RBS) card
- ability to work varied hours/days as business dictates
- must be at least 18 years of age or have valid work permit
- reliable transportation to work
Job Qualifications
- Preferred 2-3 years previous experience
- valid Responsible Beverage Serving (RBS) card
- strong attention to detail
- ability to work flexible hours including mornings and weekends
- positive, attentive, and hospitable attitude
- willingness to learn and grow
- knowledge of sanitary food handling practices
Job Duties
- Bake and decorate bakery products according to inventory list
- prepare, test, and taste products for quality
- ensure proper storage of bakery items daily
- maintain product par levels
- fill out bakery inventory sheets daily
- load vans with products for delivery
- maintain cleanliness and hygiene in the bakery
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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