Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $17.00 - $20.00
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Work Schedule

Standard Hours
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Life insurance
401(k)
Paid Time Off
Mental Health Resources
next-day pay
employee perks
Dining Discounts
Gym membership discounts
paid parking

Job Description

Husk is a renowned dining establishment situated in the vibrant heart of downtown Nashville, Tennessee, famously known as Music City. This acclaimed restaurant is distinguished for its deep-rooted commitment to showcasing and celebrating the rich history and evolution of Southern cuisine. Husk's culinary philosophy centers around rediscovering heirloom products and embracing local traditions to craft an ingredient-driven menu. This approach not only honors the cultural heritage of the South but also redefines the culinary scene in Nashville, offering patrons a unique and authentic dining experience that reflects the region's past and present culinary innovations.

As a part of a hospitality... Show More

Job Requirements

  • 1+ year of pastry experience in a professional kitchen or bakery
  • detail-oriented, organized, and focused on consistency
  • passionate about pastry technique and open to learning
  • comfortable in a fast-paced, team-oriented kitchen
  • reliable, punctual, and able to take direction well

Job Qualifications

  • 1+ year of pastry experience in a professional kitchen or bakery
  • detail-oriented, organized, and focused on consistency
  • passionate about pastry technique and open to learning
  • comfortable in a fast-paced, team-oriented kitchen
  • reliable, punctual, and able to take direction well

Job Duties

  • prepare a variety of pastries, plated desserts, breads, and components according to standardized recipes
  • assist in menu development, seasonal dessert features, and daily prep
  • ensure consistency in quality, presentation, and portioning
  • maintain clean, organized, and well-stocked pastry and prep stations
  • follow food safety, sanitation, and allergen protocols at all times
  • work closely with the BOH team to support service and special events

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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