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Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Exact $20.00
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Work Schedule

Flexible
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Benefits

401k
401K Matching
Dental Insurance
flexible schedule
Health Insurance
Paid Time Off
Referral program

Job Description

The Fort Worth Club is a prestigious private social club located in downtown Fort Worth, Texas. Established in 1885, it holds a significant place in the rich history of Fort Worth and Tarrant County. The club offers an elegant setting where members enjoy a variety of amenities including exquisite restaurants, comfortable hotel rooms, versatile banquet halls, and a state-of-the-art athletic center. Alongside these facilities, the club hosts numerous special events and social opportunities enhancing the experience of its members. Known for its warm hospitality and impeccable service, The Fort Worth Club has maintained a reputation for unmatched elegance and tradition... Show More

Job Requirements

  • At least 1 year of relevant pastry experience
  • Interest and passion for pastry arts
  • Ability to work Monday through Saturday
  • Willingness to adapt to club’s Platinum Standards
  • Good work ethic
  • Clean and organized work habits
  • Full-time availability

Job Qualifications

  • Minimum of 1 year of relevant pastry experience
  • Ability to work effectively in a team environment
  • Strong creativity and attention to detail
  • Good organizational and time management skills
  • Passion for learning and growth in pastry arts
  • Positive attitude and good interpersonal skills
  • Commitment to maintaining high standards of quality and cleanliness

Job Duties

  • Prepare a variety of pastries and desserts according to club standards
  • Produce wedding cakes, bon bons, petit fours, mini desserts, and entremets from scratch
  • Collaborate with the culinary team to plan and execute a la carte and banquet dessert menus
  • Maintain cleanliness and organization in the bakery
  • Ensure compliance with food safety and sanitation regulations
  • Assist in inventory management and ordering of bakery supplies
  • Adapt to and uphold the club’s Platinum Standards in all pastry preparations

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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