You're Viewing 1 Of 95,000+ Jobs On OysterLink
Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Training and Development
Employee Discounts
Career advancement opportunities
Job Description
Aramark is a global leader in providing food services, facilities management, and uniform services to a wide range of industries including education, healthcare, business, and sports and entertainment. With a commitment to delivering exceptional service and innovative solutions, Aramark is dedicated to creating environments where people thrive and organizations succeed. The company believes in fostering a culture of inclusivity, diversity, and opportunity, ensuring that every employee can grow both personally and professionally. Aramark’s mission revolves around doing great things for employees, clients, communities, and the environment by maintaining high standards of safety, quality, and sustainability.
As a Pastry Coo... Show More
As a Pastry Coo... Show More
Job Requirements
- Certification in food safety
- Experience in baking or a related role
- Fundamental math and counting competencies
- Strong interpersonal and communication skills
- Physical ability to perform lifting, bending, pushing, pulling, and extended walking or standing
- Ability to adhere to uniform and personal protective equipment guidelines
Job Qualifications
- Experience in baking or a related role
- Solid grasp of baking techniques, standards, and compliance with health and safety guidelines
- Certification in food safety
- Fundamental math and counting competencies
- Strong interpersonal and communication proficiencies, both written and verbal
- Physical ability to carry out tasks like lifting, bending, pushing, pulling, and extended walking or standing
- Ability to adhere to uniform guidelines and use personal protective equipment
Job Duties
- Produce a range of baked goods in accordance with standardized recipes and production guidelines
- Get your workspace prepared with all the necessary baking tools and ingredients
- Prepare the ingredients through measuring, weighing, blending, dicing, and other relevant procedures
- Operate baking tools such as ovens, stoves, and mixers
- Adhere to safety precautions when using utensils, like knives, for food preparation tasks
- Adhere to guidelines for the safe storage of food products
- Sanitize work areas, equipment, and utensils to ensure a clean and safe working environment
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This:
View All