Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $19.00 - $22.00
Work Schedule
Flexible
Weekend Shifts
Benefits
weekly pay
Direct Deposit
Medical insurance
Dental Insurance
Vision Insurance
Disability insurance
Life insurance
critical illness insurance
accident insurance
career opportunities
Job Description
HSS is a respected staffing and employment services company dedicated to connecting skilled professionals with reputable employers across various industries. Known for its commitment to finding the right talent for the right position, HSS specializes in offering workforce solutions that cater to the unique needs of clients while supporting candidates in their career advancement. The company prides itself on fostering an inclusive and equitable recruitment process, ensuring fair treatment for all applicants regardless of their background. Operating in Clearwater Beach, FL, HSS partners with some of the most luxurious hotels in the area, providing exceptional opportunities for culinary and hospitality... Show More
Job Requirements
- Must be authorized to work in the US
- must have reliable transportation
- should have at least 1 year of hotel restaurant cook cook prep experience
- willing to work on weekends and holidays
- willing to do heavy lifting
- must be willing to go under drug screening and background check
Job Qualifications
- Proven experience as cook
- experience in using cutting tools cookware and bakeware
- knowledge of various cooking procedures and methods such as grilling baking boiling
- ability to follow all sanitation procedures
- ability to work in a team
- very good communication skills
- excellent physical condition and stamina
- high school diploma or equivalent
- diploma from a culinary school will be an advantage
Job Duties
- Set up workstations with all needed ingredients and cooking equipment
- prepare ingredients to use in cooking such as chopping and peeling vegetables and cutting meat
- cook food using various utensils or grillers
- check food while cooking to stir or turn
- ensure great presentation by dressing dishes before they are served
- keep a sanitized and orderly environment in the kitchen
- ensure all food and other items are stored properly
- check quality of ingredients
- monitor stock and place orders when there are shortages
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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