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Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $22.25 - $38.00
Work Schedule
Standard Hours
Benefits
Medical insurance
Pension Plan
commuting allowance
Visa sponsorship
Relocation assistance
Local employment benefits
Job Description
Global Hospitality, a renowned executive search firm based in Los Angeles, specializes in connecting top-tier talent with prestigious hospitality companies worldwide. Currently, they are conducting a confidential search on behalf of a world-class luxury hospitality company located in Japan. This company is recognized for its commitment to excellence and its position as a flagship property within the luxury hospitality market in Japan. The organization offers a vibrant, dynamic work environment that champions innovation, cultural diversity, and culinary brilliance, making it an exceptional place for professionals seeking to elevate their careers on an international stage.
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The position available... Show More
Job Requirements
- local employment package in Japan
- visa sponsorship provided
- relocation assistance available
- no Japanese language required
- experience leading pastry operations
- ability to develop luxury dessert programs
- financial management skills
- strong team leadership
Job Qualifications
- American style pastry experience
- strong classical foundation with modern creativity
- experience in complex, high-volume environments
- proven leadership and team development skills
- strong financial and operational acumen
Job Duties
- Lead all pastry and bakery operations across fine dining, a la carte, banquets, and specialty outlets
- develop seasonally driven, luxury-level dessert programs
- oversee bread, laminated dough, chocolate, and plated dessert execution
- implement strong systems for quality control, consistency, and cost management
- mentor and lead a high-performing pastry team
- manage budgeting, labor, and inventory with financial discipline
Job Qualifications
Experience
Expert Level (7+ years)
Job Location
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