You're Viewing 1 Of 95,000+ Jobs On OysterLink
Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and development programs
Career advancement opportunities
Job Description
Aramark is a global leader in food services, facilities management, and uniform services, committed to delivering exceptional experiences to millions of people daily. Known for its dedication to innovation, sustainability, and community impact, Aramark operates across various sectors including education, healthcare, sports, and business dining. With a workforce of thousands worldwide, Aramark fosters an inclusive culture that values diversity and equal opportunities, ensuring every employee can thrive in a supportive environment. The company emphasizes its responsibility to employees, partners, communities, and the environment, advocating for nondiscrimination and full participation regardless of race, religion, gender, age, disability, sexual orientation, or other... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in baking or related role
- Mandatory food safety certification
- Ability to perform physical tasks involving lifting, bending, pushing, pulling, and prolonged standing and walking
- Willingness to wear uniforms and personal protective equipment
- Strong communication skills
- Basic math skills
Job Qualifications
- Background in baking or a similar role
- Sound understanding of baking practices, norms, and regulations for ensuring food safety
- Mandatory food safety certification
- Fundamental abilities in mathematics and counting
- Strong interpersonal and communication competencies
- Capability to complete physical tasks like lifting, bending, pushing, pulling, and prolonged walking/standing periods
- Compliance with uniform and PPE guidelines
Job Duties
- Use standardized recipes and production guidelines to prepare a range of baked goods
- Get your baking station ready with all the necessary tools and ingredients
- Arrange the elements through measuring, weighing, blending, dicing, and other necessary tasks
- Utilize baking appliances such as ovens, cooktops, and mixers
- Follow safety guidelines when using kitchen utensils, particularly knives, during food prep
- Ensure that food is stored correctly by following established policies and procedures
- Properly clean and sanitize workspaces, tools, and utensils once they have been used
- Provide stellar customer service and display a positive attitude when dealing with guests, clients, customers, coworkers, and others
- Abide by Aramark safety measures, which include following established protocols for food safety and cleanliness
- Secure company property by strictly observing designated security protocols
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This:
View All