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Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and development programs
Flexible Work Options
Job Description
Aramark is a global leader in food, facilities, and uniform services, dedicated to creating memorable experiences for millions of people every day. The company prides itself on its commitment to service excellence, innovation, sustainability, and inclusivity across diverse markets such as education, healthcare, sports, and business. Aramark's mission is to enrich and nourish lives through its exceptional culinary offerings and comprehensive service solutions. The organization operates with a strong emphasis on diversity, equity, and inclusion, ensuring equal opportunities for all employees regardless of race, religion, gender, age, disability, sexual orientation, or other protected characteristics. Aramark supports its workforce with robust... Show More
Job Requirements
- High school diploma or equivalent
- prior baking experience preferred
- certified in food safety practices
- basic math skills
- excellent communication skills
- physical ability to perform demanding physical tasks
- willingness to wear uniform and personal protective equipment
Job Qualifications
- Background in baking or a similar role
- sound understanding of baking practices, norms, and regulations for ensuring food safety
- mandatory food safety certification
- fundamental abilities in mathematics and counting
- strong interpersonal and communication skills, both written and verbal
- physical capacity to perform tasks like lifting, bending, pushing, pulling, and prolonged walking or standing
- ability to wear uniforms and adhere to PPE guidelines
Job Duties
- Use standardized recipes and production guidelines to prepare a range of baked goods
- get your baking station ready with all necessary tools and ingredients
- arrange the elements through measuring, weighing, blending, dicing, and other necessary tasks
- utilize baking appliances such as ovens, cooktops, and mixers
- follow safety guidelines when using kitchen utensils, particularly knives, during food prep
- ensure that food is stored correctly by following established policies and procedures
- properly clean and sanitize workspaces, tools, and utensils once they have been used
- provide stellar customer service and display a positive attitude when dealing with guests, clients, customers, coworkers, and others
- abide by Aramark safety measures, which include following established protocols for food safety and cleanliness
- secure company property by strictly observing designated security protocols
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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