Job Overview
Compensation
Type:
Hourly
Rate:
Range $16.00 - $20.00
Benefits
Generous f and b benefits
Reduced hotel rates
Health Insurance
Paid Time Off
Retirement benefits
Job Description
Jumeirah is a prestigious global leader in luxury hospitality and a member of Dubai Holding. The group operates an impressive portfolio of 31 exceptional properties spanning across 13 countries in the Middle East, Europe, Asia, and Africa. Since its inception in 1999, Jumeirah has transformed the luxury hospitality industry with the launch of its iconic Jumeirah Burj Al Arab. This landmark not only set new standards for opulence and exceptional service in Dubai but also established the brand as a symbol of Arabian luxury hospitality worldwide. Over the years, Jumeirah has expanded its reach to include a variety of distinguished... Show More
Job Requirements
- Hold a bachelor's degree or certification in pastry arts, baking, culinary arts or any other relevant field
- Have 5 - 8 years of experience in a similar role
- Possess software competencies - Microsoft Office programs (Advanced)
- Demonstrate problem solving skills
- Hold strong leadership and team management skills
Job Qualifications
- Hold a bachelor's degree or certification in pastry arts, baking, culinary arts or any other relevant field
- Possess software competencies - Microsoft Office programs (Advanced)
- Demonstrate problem solving skills
- Hold strong leadership and team management skills
- Have 5 - 8 years of experience in a similar role
Job Duties
- Conceptualize and design innovative pastries and desserts that align with the establishment's theme and customer preferences
- Execute precise baking techniques to produce a variety of pastries, from simple cookies to complex cakes and confectioneries
- Skillfully decorate pastries using a range of techniques, including icing, glazing, and chocolate work, to enhance visual appeal
- Develop and test new recipes, ensuring they are delicious, aesthetically pleasing, and cost-effective
- Maintain high standards of quality and consistency in taste, texture, and presentation of all baked goods
- Monitor and manage inventory of baking ingredients and supplies, ensuring freshness and availability
Job Qualifications
Experience
Expert Level (7+ years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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