Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.90 - $21.90
Work Schedule
Flexible
Benefits
competitive compensation
Flexible Shifts
Full and Part-Time Opportunities
benefits
Excellent Training Program
Unlimited Career Advancement Opportunities
Team Member Dining Discounts
Diverse Culture
holiday closures
401k
Health Insurance
Dental Insurance
Disability insurance
Job Description
California Pizza Kitchen (CPK) is a renowned casual dining restaurant chain with over 35 years of experience serving innovative and delicious California-inspired dishes. Known for their commitment to a vibrant and inclusive culture, CPK embodies the philosophy of R.O.C.K.S, which stands for Respect, Opportunities, open Communication, Kindness, and Service. This culture not only drives their team dynamics but also reflects in the quality of food and dining experience offered to guests. With a dedication to maintaining a diverse and supportive work environment, CPK emphasizes career growth, comprehensive training, and a strong sense of community among its staff. The restaurant prides... Show More
Job Requirements
- high school diploma or equivalent
- three to six months related experience or training
- ability to work flexible shifts
- physical ability to perform kitchen duties
- adherence to food safety standards
- strong work ethic
- team-oriented attitude
Job Qualifications
- three to six months related experience or training
- passion for food and creativity
- ability to work in a fast-paced, dynamic environment
- strong attention to detail
- teamwork and communication skills
- understanding of food safety and sanitation practices
Job Duties
- maintain the highest standards for food quality and sanitation
- assure timely and accurate preparation of pastas, sandwiches, and grilled items
- support line checks process and complete prep par sheets every shift
- prepare all necessary items for their station as needed
- practice and teach safe/sanitary handling of cutting boards, counter tops, knives, and equipment
- maintain the proper temperature of equipment
- perform station opening/closing and side work duties each shift
OysterLink - a hiring platform for restaurants and hotels.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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