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California Pizza Kitchen

Pasta Cook

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $18.00 - $23.00
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Work Schedule

Flexible
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Benefits

competitive compensation
Flexible Shifts
benefits
Excellent Training Program
Unlimited Career Advancement Opportunities
Team Member Dining Discounts
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Job Description

California Pizza Kitchen (CPK) is a renowned casual dining restaurant chain known for its innovative and flavorful approach to traditional Italian cuisine. Since its founding over 35 years ago, CPK has become a household name recognized for its commitment to quality food, vibrant atmosphere, and outstanding customer service. The restaurant prides itself on fostering a unique company culture dubbed R.O.C.K.S, which stands for respect, opportunities, communication, kindness, and service. This culture not only enhances the workplace environment but also enriches the dining experience for guests. CPK is dedicated to creating a diverse and inclusive atmosphere where employees and guests can... Show More

Job Requirements

  • high school diploma or equivalent
  • three to six months related experience or training
  • ability to stand for extended periods
  • willingness to work flexible shifts
  • ability to follow safety and sanitation guidelines
  • good manual dexterity
  • strong organizational skills

Job Qualifications

  • three to six months related experience or training
  • knowledge of food safety and sanitation standards
  • ability to work in a fast-paced environment
  • strong attention to detail
  • effective communication skills
  • ability to work collaboratively in a team
  • passion for food and customer service

Job Duties

  • maintain the highest standards for food quality and sanitation
  • assure timely and accurate preparation of pastas, sandwiches, and grilled items
  • support line checks process and complete prep par sheets every shift
  • prepare all necessary items for their station as needed
  • practice and teach safe/sanitary handling of cutting boards, counter tops, knives, and equipment
  • maintain the proper temperature of equipment
  • perform station opening/closing and side work duties each shift

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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