California Pizza Kitchen logo

California Pizza Kitchen

Pasta Cook

Job Overview

briefcase

Employment Type

Full-time
Part-time
clock

Compensation

Type:
Hourly
Rate:
Range $14.00 - $19.00
clock

Work Schedule

Flexible
diamond

Benefits

competitive compensation
Flexible Shifts
Full-time opportunities
part-time opportunities
benefits
Excellent Training Program
Unlimited Career Advancement Opportunities
Team Member Dining Discounts
Diverse Culture
holiday closures

Job Description

California Pizza Kitchen (CPK) is a renowned American casual dining restaurant chain that has been serving up innovative California-style cuisine for over 35 years. Known for its commitment to a culture that ROCKS—which stands for Respect, incredible Opportunities, open Communication, acts of Kindness, and epic Service—CPK fosters a welcoming and vibrant atmosphere that emphasizes teamwork and community. The company prides itself on being a diverse and inclusive workplace where employees have access to competitive compensation, flexible shifts, a variety of full-time and part-time employment options, and significant opportunities for career advancement. Additionally, CPK offers extensive training programs that help team... Show More

Job Requirements

  • three to six months related experience or training
  • ability to work flexible shifts
  • ability to stand for extended periods
  • must practice safe and sanitary food handling
  • ability to follow instructions and work as part of a team
  • minimum age of 18 years

Job Qualifications

  • three to six months related experience or training
  • passion for food and culinary skills
  • ability to work in a fast-paced team environment
  • attention to detail and commitment to food safety standards
  • good communication skills

Job Duties

  • maintain the highest standards for food quality and sanitation
  • assure timely and accurate preparation of pastas, sandwiches, and grilled items
  • support line checks process and complete prep par sheets every shift
  • prepare all necessary items for the station as needed
  • practice and teach safe and sanitary handling of cutting boards, counter tops, knives, and equipment
  • maintain proper temperature of equipment
  • perform station opening, closing, and side work duties each shift

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location