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California Pizza Kitchen

Pasta Cook

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $16.50 - $21.50
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Work Schedule

Flexible
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Benefits

competitive compensation
Flexible Shifts
Full and Part-Time Opportunities
benefits
Excellent Training Program
Unlimited Career Advancement Opportunities
Team Member Dining Discounts
Diverse Culture
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Job Description

California Pizza Kitchen (CPK) is a renowned restaurant chain that has been serving innovative California-style cuisine for over 35 years. With a strong emphasis on a vibrant and inclusive workplace culture, CPK fosters an environment where employees and guests alike can enjoy an experience filled with respect, kindness, and excellence. Their unique cultural philosophy, known as R.O.C.K.S, stands for Respect, Opportunities, open Communication, Kindness, and Service, which reflects their commitment to creating a workplace and dining atmosphere that truly rocks. CPK is widely recognized for inspiring creativity in the kitchen and offering delicious, high-quality dishes that capture the spirit of... Show More

Job Requirements

  • high school diploma or equivalent
  • three to six months related experience or training
  • ability to stand for long periods
  • ability to work flexible shifts including nights and weekends
  • reliable transportation
  • understanding of food safety and sanitation standards

Job Qualifications

  • three to six months related experience or training
  • knowledge of safe and sanitary food handling practices
  • ability to work in a fast-paced kitchen environment
  • teamwork and communication skills
  • passion for food and customer service

Job Duties

  • maintain the highest standards for food quality and sanitation
  • assure timely and accurate preparation of pastas, sandwiches, and grilled items
  • support line checks process and complete prep par sheets every shift
  • prepare all necessary items for the station as needed
  • practice and teach safe and sanitary handling of cutting boards, counter tops, knives, and equipment
  • maintain the proper temperature of equipment
  • perform station opening, closing, and side work duties each shift

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location