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California Pizza Kitchen

Pasta Cook

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $16.00 - $22.00
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Work Schedule

Flexible
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Benefits

competitive compensation
Flexible Shifts
Full and Part-Time Opportunities
benefits
Excellent Training Program
Unlimited Career Advancement Opportunities
Team Member Dining Discounts
Diverse Culture
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Job Description

California Pizza Kitchen (CPK) is a renowned casual dining restaurant chain established over 35 years ago, recognized for its innovative approach to Californian-inspired cuisine. With a culture that revolves around the R.O.C.K.S philosophy—Respect, Opportunities, open Communication, Kindness, and Service—CPK fosters a supportive and dynamic workplace environment where employees can thrive and grow their careers. The company cultivates a diverse and inclusive culture, ensuring that each team member feels valued and empowered to contribute their unique talents toward delivering exceptional dining experiences to guests. CPK offers full-time and part-time employment opportunities with competitive compensation and a comprehensive benefits package including health,... Show More

Job Requirements

  • high school diploma or equivalent
  • three to six months of related experience or training
  • ability to follow standard recipes and preparation guidelines
  • physical ability to stand for extended periods and lift heavy items
  • availability to work flexible shifts including nights, weekends, and holidays
  • commitment to uphold sanitation and safety standards
  • excellent teamwork and communication skills

Job Qualifications

  • three to six months related experience or training
  • passion for food and adventurous spirit
  • ability to work in a fast-paced, team-oriented environment
  • strong communication skills
  • commitment to maintaining high standards of cleanliness and food safety

Job Duties

  • maintain the highest standards for food quality and sanitation
  • assure timely and accurate preparation of pastas, sandwiches, and grilled items
  • support line checks process and complete prep par sheets every shift
  • prepare all necessary items for their station as needed
  • practice and teach safe/sanitary handling of cutting boards, counter tops, knives, and equipment
  • maintain the proper temperature of equipment
  • perform station opening/closing and side work duties each shift

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.