Pasta Cook

Ann Arbor, MI, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Compensation

Type:

Hourly

Rate:

Range $14.00 - $18.00

Work Schedule

Flexible

Benefits

competitive compensation

Flexible Shifts

Full and Part-Time Opportunities

benefits

Excellent Training Program

Unlimited Career Advancement Opportunities

Team Member Dining Discounts

holiday closures

Diverse Culture

Job Description

California Pizza Kitchen (CPK) is a renowned restaurant chain known for its innovative approach to casual dining, specializing in California-inspired pizzas, pastas, and other creative culinary dishes. Established over 35 years ago, CPK has built a strong culture based on its R.O.C.K.S philosophy—Respect, Opportunities, Communication, Kindness, and Service—which drives the company’s commitment to creating a dynamic and inclusive workplace where team members can thrive and customers enjoy memorable dining experiences. With a diverse culture and dedication to quality, CPK has become a favorite destination for food lovers seeking unique, fresh, and flavorful meals in a friendly and welcoming atmosphere.
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Job Requirements

Three to six months related experience or training
Ability to work flexible shifts
Ability to follow food safety and sanitary handling procedures
Strong work ethic
Ability to work as part of a team
Good communication skills
Passion for food and customer service

Job Qualifications

Three to six months related experience or training
Passion for food and culinary creativity
Ability to work in a fast-paced environment
Strong team collaboration skills
Knowledge of food safety and sanitation practices
Attention to detail
Good communication skills

Job Duties

Maintain the highest standards for food quality and sanitation
Assure timely and accurate preparation of pastas, sandwiches, and grilled items
Support line checks process and complete prep par sheets every shift
Prepare all necessary items for station as needed
Practice and teach safe and sanitary handling of cutting boards, counter tops, knives, and equipment
Maintain proper temperature of equipment
Perform station opening, closing, and side work duties each shift

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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