California Pizza Kitchen logo

California Pizza Kitchen

Pasta Cook

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $15.00 - $20.00
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Work Schedule

Flexible
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Benefits

competitive compensation
Flexible Shifts
Health Insurance
Dental Insurance
Disability insurance
401k
Paid Time Off
Team Member Dining Discounts
holiday closures

Job Description

California Pizza Kitchen (CPK) is a renowned casual dining restaurant chain that has been delighting guests with innovative California-style cuisine for over 35 years. The brand prides itself on its vibrant culture known as R.O.C.K.S., which stands for Respect, Opportunities, open Communication, Kindness, and Service. This philosophy embodies the core values that have made CPK a beloved destination for both guests and employees alike. With a focus on creating an inclusive and diverse work environment, CPK ensures every team member feels valued and empowered to deliver the best dining experience. The company offers a dynamic workplace where creative culinary skills... Show More

Job Requirements

  • High school diploma or equivalent
  • Three to six months of related experience or training
  • Ability to stand for extended periods
  • Willingness to work flexible shifts
  • Ability to follow safety and sanitation guidelines
  • Effective communication skills
  • Ability to work as part of a team

Job Qualifications

  • Three to six months related experience or training
  • Ability to follow kitchen safety and sanitation standards
  • Strong teamwork and communication skills
  • Passion for food and culinary creativity
  • Ability to work in a fast-paced environment
  • Basic knowledge of kitchen equipment and food preparation techniques

Job Duties

  • Maintain highest standards for food quality and sanitation
  • Assure timely and accurate preparation of pastas, sandwiches, and grilled items
  • Support line checks process and complete prep par sheets every shift
  • Prepare all necessary items for their station as needed
  • Practice and teach safe and sanitary handling of cutting boards, counter tops, knives, and equipment
  • Maintain the proper temperature of equipment
  • Perform station opening, closing, and side work duties each shift

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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please contact the employer.