Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $13.50 - $17.50
Work Schedule
Flexible
Benefits
competitive compensation
Flexible Shifts
Full and Part-Time Opportunities
benefits
Excellent Training Program
Unlimited Career Advancement Opportunities
Team Member Dining Discounts
Diverse Culture
holiday closures
Job Description
California Pizza Kitchen (CPK) is a renowned restaurant chain with over 35 years of experience creating a culture that truly rocks through their R.O.C.K.S philosophy. This philosophy stands for Respect, amazing Opportunities, open Communication, acts of Kindness, and epic Service. CPK has built a vibrant, inclusive workplace culture dedicated to nurturing talent and providing limitless career advancement opportunities for their team members across their diverse locations. Known for their innovative California-style pizza and inventive cuisine, California Pizza Kitchen offers a dynamic and fun atmosphere where employees can grow personally and professionally.\n\nJoining California Pizza Kitchen means becoming part of a team... Show More
Job Requirements
- high school diploma or equivalent
- three to six months of culinary experience or relevant training
- ability to follow food safety and sanitation guidelines
- capacity to stand for extended periods
- capability to work flexible shifts including weekends and holidays
- ability to perform physical kitchen tasks such as lifting and moving supplies
Job Qualifications
- three to six months of related experience or training
- ability to work in a fast-paced, team-oriented environment
- strong attention to detail regarding food quality and safety
- good communication skills
- passion for food and culinary creativity
Job Duties
- maintain the highest standards for food quality and sanitation
- assure timely and accurate preparation of pastas, sandwiches, and grilled items
- support line checks process and complete prep par sheets every shift
- prepare all necessary items for their station as needed
- practice and teach safe/sanitary handling of cutting boards, counter tops, knives, and equipment
- maintain the proper temperature of equipment
- perform station opening/closing and side work duties each shift
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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