Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.50 - $1.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
401(k)
Career development opportunities
Employee ownership plan
Job Description
H-E-B is a renowned American supermarket chain recognized for its dedication to quality, community involvement, and customer satisfaction. Founded over a century ago, H-E-B has grown to become one of the largest and most respected grocery retailers in the United States, primarily serving Texas and northern Mexico. H-E-B takes pride in being a people-first organization, emphasizing a culture where employees, known as Partners, are valued owners of the company. This unique partner-ownership model fosters a collaborative environment where innovation, dedication, and a passion for excellence drive the company’s success. H-E-B’s commitment to exceptional customer service, extensive product selection, and community... Show More
Job Requirements
- Minimum age 18
- high school diploma or equivalent
- completion of company orientation
- completion of food safety and sanitation training upon hire
- ability to use computer systems and equipment such as PC, symbol, scales, label machine
- strong customer service skills
- effective communication and interpersonal skills
- reading and writing proficiency
- planning and organizational skills
- ability to perform detailed tasks in a fast-paced environment
- ability to lift up to 55 lbs or more depending on department
- commitment to following food safety and sanitation standards
- ability to work with customers attentively
Job Qualifications
- High school diploma or equivalent
- strong communication and interpersonal skills
- knowledge of computer systems and equipment
- strong customer service skills
- reading and writing skills
- planning and organizing skills
- ability to work in a fast-paced retail environment
- ability to focus on detail and precision
- knowledge of food safety and sanitation practices
Job Duties
- Provides superior customer service
- takes orders from customers by telephone or in person
- answers customer questions regarding products
- assists with selections
- prepares, packages, and merchandises fresh product effectively
- slices, packages, labels, rotates, and culls products for poor quality
- assists in technical areas as needed such as basic set-up and clean-up
- uses suggestive selling techniques and basic product knowledge to meet customer needs and build department sales
- cleans and sanitizes display cases
- operates and maintains equipment properly
- complies with H-E-B food safety and sanitation standards
- complies with department and store operating procedures
- records production and shrink
- takes care of service counter customers
- uses ordering system applications
- performs inventory management processes
- ensures catering orders are prepared and ready for pickup
- performs sanitation and maintenance tasks for deli slicers
- serves and packages products at customer request
- educates customers on preparation and reheating instructions
- prepackages condiments
- cuts, slices, dices, chops food in preparation for chef
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
You may be also interested in: