Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $17.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
employee discount
Career Development
training programs
Job Description
H-E-B is a premier American supermarket chain known for its commitment to quality products, community involvement, and superior customer service. Founded in 1905, H-E-B has grown into one of the largest grocery retailers in the United States, serving millions of customers with a wide range of products that include fresh produce, bakery items, meat, dairy, and household essentials. The company emphasizes a partner-owned culture, where employees—referred to as Partners—are valued as the driving force behind its success. With its headquarters in Texas, H-E-B not only focuses on offering high-quality goods but also prioritizes environmental sustainability, philanthropy, and the well-being of... Show More
Job Requirements
- Minimum age 18
- high school diploma or equivalent
- minimum 1 year of bakery experience
- completion of company orientation, food safety, and sanitation training upon hire
- ability to function in a fast-paced retail environment with detailed and precise tasks
- ability to work with customers attentively
- ability to reach at waist and grasp constantly
- ability to stand and walk frequently
- ability to reach overhead, shoulder, knee, floor, bend, stoop, squat, crouch, kneel, stair climb, pivot, twist, arm push/pull, pinch, and utilize fine motor skills occasionally
- ability to withstand wet, cold, hot conditions and loud noise occasionally
- ability to lift up to 50 lbs and manage in excess of 50 lbs with assistance when necessary
Job Qualifications
- High school diploma or equivalent
- minimum 1 year of bakery experience
- communication and interpersonal skills
- knowledge of computer systems and equipment such as PC, symbol, scales, label machine
- strong customer service skills
- reading and writing skills
- planning and organizing skills
Job Duties
- Provide superior customer service
- take orders from customers by telephone or in person
- answer customer questions regarding products and assist them with selections
- use suggestive selling techniques to meet customer needs and build department sales
- apply proficient baking and frying skills including equipment set-up, operation, cleaning, and maintenance
- use production tools to plan baking and frying
- apply proper baking and frying techniques according to visual training aids
- plan and break out proper amount of baked goods daily
- ensure quality control of all products before sending to sales floor
- ensure baked or fried product reaches the showcase and tables at prescribed times
- prepare, package and merchandise fresh product effectively
- slice, package, label and rotate products
- record production and shrink to aid in production planning
- clean and sanitize display cases and maintain production area according to SOPs
- comply with H-E-B food safety and sanitation standards
- comply with department and store operating procedures
- operate and maintain all equipment properly
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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