Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $22.00 - $24.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Part-time vacation
Personal accruals
Sick accruals
Wine discounts
Merchandise discounts
Wine education program
fun work environment
Job Description
Lewis Cellars represents a new era of luxury hospitality in Napa Valley, renowned for crafting bold, opulent reds and seductive Chardonnays. With over 30 years of excellence, the winery has established itself as a leader in the wine industry, highlighted by its Cabernet Sauvignon being named Wine Spectator's Wine of the Year in 2016. Located in the historic Stags Leap District on the Silverado Trail, the newly reimagined estate offers stunning views and an elevated tasting experience that combines handcrafted wines with world-class culinary excellence. This unique destination is part of The Wonderful Wines portfolio, which also includes JUSTIN Vineyards... Show More
Job Requirements
- High school diploma or equivalent is a plus
- must possess a passion for wine and the wine industry
- availability to work flexible hours including weekends, holidays, and evening shifts
- previous experience in a restaurant or hospitality environment is preferred but not required
- 2 years of retail sales experience preferred
- excellent communication skills
- strong organizational and time management skills
- ability to follow instructions and work independently or as part of a team
- willingness to learn and work in a fast-paced environment
Job Qualifications
- Previous experience in a restaurant or hospitality environment is preferred but not required
- 2 years of retail sales experience preferred
- must possess a passion for wine and the wine industry
- availability to work flexible hours including weekends, holidays, and evening shifts
- a thorough understanding of wine and food pairings including origins, preparation and production methods, and the ability to explain why certain wines pair well with set food items
- excellent communication skills and ability to relate to people at all levels
- willingness to learn and work in a fast-paced environment
- ability to follow instructions and work independently or as part of a team
- strong organizational and time management skills
- high school diploma or equivalent is a plus
Job Duties
- Create engaging, educational, and memorable guest experiences
- assist in achieving financial goals including tasting room wine sales, tasting room food sales by executing an elevated food and wine experience, wine insider sign-up goals
- perform monitoring and stocking duties as assigned
- maintain a clean and organized work environment including bar areas, dining area, patios, and wine storage
- address guest concerns and complaints using good judgment and tact, elevating complaints to management when necessary
- complete end of shift tasks such as processing guest checks, allocating pooled gratuities, cleaning and resetting the dining room, and completing closing side work
- continuously educate yourself on new Lewis wine releases, viticulture, and winemaking technique
- attend all monthly and weekly tasting room meetings
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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