Job Overview
Employment Type
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Exact $13.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Tips
flexible schedule
Employee Discounts
learning opportunities
Positive work environment
team-oriented culture
Performance reviews
Job Description
Oliver Winery is a nationally recognized and award-winning winery located in Bloomington, Indiana. Known for its commitment to quality and exceptional customer experiences, Oliver Winery has earned the distinction of being the #2 tasting room in the United States. This prestigious recognition underscores the winery's dedication to crafting excellent wines and providing top-tier hospitality services. With a rich heritage of winemaking and a passionate team, Oliver Winery offers a unique environment where guests can explore and enjoy an extensive selection of wines in a welcoming and engaging setting. The winery not only focuses on high-quality wine production but also on... Show More
Job Requirements
- Must be able to work flexible shifts and schedules primarily weekends
- must be able to lift and carry up to 50 pounds
- must be able to stand, walk, lift and bend for up to 8 hours a day
- must be able to possess an Indiana Bartender's Permit
- experience in retail or customer service
- excellent written and verbal communication and interpersonal skills
- solid math skills
- must be at least 21 years of age to apply
Job Qualifications
- Experience in retail or customer service
- excellent written and verbal communication and interpersonal skills
- solid math skills
- ability to work flexible shifts and schedules primarily on weekends
- possess Indiana Bartender's Permit
- at least 21 years of age
- ability to stand, walk, lift and bend for up to 8 hours a day
- ability to lift and carry up to 50 pounds
- attention to detail
- ability to accept direction and constructive criticism
- ability to communicate persuasively and constructively
Job Duties
- Greet customers promptly and courteously
- create a welcoming environment by assisting and quickly responding to customer inquiries and needs
- guide customers to wines they enjoy
- assist with setup and cleanup of daily operations and special events
- stock wine and retail merchandise in the tasting room
- assist with quarterly inventory and accurately perform money handling procedures
- offer tours of the winemaking facility
- perform additional duties as assigned by management
OysterLink supports hiring across hospitality industries.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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