Job Overview
Employment Type
Temporary
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $18.00
Work Schedule
Flexible
Benefits
Health Insurance
Vision Insurance
Dental Insurance
401k
Paid Time Off
Holiday pay
Tuition Reimbursement
Job Description
LCB Senior Living is a well-established company dedicated to providing exceptional senior living experiences. With numerous communities under its management, LCB focuses on enhancing the quality of life for its residents by creating warm, welcoming, and supportive environments. The Residence at Ferry Park in Rocky Hill, Connecticut, is one such community committed to delivering a high standard of care and dining services to its senior residents. LCB Senior Living is recognized for its commitment to employee well-being, customer satisfaction, and fostering a culture of teamwork and respect.
This job listing is for the position of Per Diem Server at ... Show More
This job listing is for the position of Per Diem Server at ... Show More
Job Requirements
- Finger and hand dexterity to handle and manipulate instruments and equipment
- Visual and auditory acuity
- Must be able to lift a minimum of fifteen (25) lbs and be able to carry objects
- Must be able to push and pull carts, and continuously walk, sit and stand
- Must be able to turn, crouch, kneel, stoop, bend below waist, and reach above shoulder height as tasks dictate
- Must use good body mechanics
- Must be able to type and use a computer
Job Qualifications
- The ability to respond calmly to emergency situations is essential
- Strong organization and time management skills
- The ability to communicate in English both orally and in writing is essential
- Focused and dedicated to provide excellent customer service
- Able to handle multiple jobs and priorities
- Less than High School education
Job Duties
- Provide a high level of customer service and promote a restaurant style dining atmosphere
- Work closely with the Culinary Services Director and/or Executive Director to keep residents satisfied with food and dining programs
- Set tables in accordance to LCB standards
- Serve residents and guests beverages as requested
- Review daily menu with residents
- Takes and delivers accurate meal orders to residents and guests
- Remove used or soiled plates, utensils, glasses, linen from the dining room as needed
- Assist with preparation and execution of dining enhancement programs
- Adhere to Quality Enhancement standards and standard food safety practices
- Assist with preparation and execution of special events, banquets, and theme meals
- When applicable acquaint new residents with menus, seating, and dining options and hours
- Clean and sanitize carpet, tables, chairs, condiment containers, and equipment used in the dining room
- Communicate resident likes and dislikes to food service director and/or dining room manager for menu planning purposes and resident satisfaction
- Create a strong sense of team work and cooperation among all staff
- Attend pre-meal stand up held for all dining and kitchen staff
Job Qualifications
Experience
No experience required
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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