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Job Overview
Employment Type
Part-time
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
retirement plans
Training and development programs
flexible scheduling
Job Description
Vinarosa Resort & Spa is a distinguished luxury resort known for its exceptional hospitality and world-class amenities, located in a premier destination that offers a tranquil yet vibrant environment for guests. The resort is managed by Ensemble Hospitality, a respected name in the hospitality industry committed to delivering extraordinary guest experiences through attention to detail, service excellence, and a culture of inclusivity and teamwork. As a leading destination, Vinarosa Resort features a variety of dining options, including restaurants, bars, lounges, and event venues, all designed to meet and exceed the expectations of discerning guests. The resort's commitment to maintaining luxury... Show More
Job Requirements
- previous restaurant or hotel service experience preferred
- strong communication and interpersonal skills
- ability to multitask while maintaining attention to detail
- basic knowledge of wine, spirits, and food pairings preferred
- comfort using POS systems and handling transactions accurately
- commitment to service excellence and guest satisfaction
- ability to stand and walk for extended periods
- ability to carry service trays and perform repetitive motions
- ability to lift up to 25 pounds
- flexible availability including evenings, weekends, holidays, and special events
Job Qualifications
- previous restaurant or hotel service experience preferred
- strong communication and interpersonal skills
- ability to multitask while maintaining attention to detail
- basic knowledge of wine, spirits, and food pairings preferred
- comfort using POS systems and handling transactions accurately
- commitment to service excellence and guest satisfaction
Job Duties
- provide warm, professional, and attentive service to all guests in accordance with luxury hotel standards
- demonstrate thorough knowledge of food, beverage, wine, and cocktail offerings, including ingredients and preparation
- accurately take and enter guest orders using the property POS system
- deliver food and beverages with correct timing, presentation, and service etiquette
- monitor service pacing to ensure a smooth and enjoyable dining experience
- execute upselling techniques to enhance guest experience and increase check averages
- maintain clean, organized tables, service stations, and dining areas throughout service
- follow proper cash handling, credit card processing, and tip reporting procedures
- adhere to responsible alcohol service guidelines and verify guest identification as required
- comply with all food safety, sanitation, and hygiene standards
- assist with opening, closing, and side work duties including mise en place and breakdown
- communicate effectively with kitchen, bar, and support teams to ensure service accuracy
- respond promptly and professionally to guest concerns, escalating when appropriate
- support banquet and event service as needed based on business demands
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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