
Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $12.25
Work Schedule
Flexible
Weekend Shifts
Benefits
comprehensive medical insurance
Dental Insurance
Health savings account
flexible spending accounts
basic group life insurance
Voluntary Supplemental Insurance
Retirement plan options
Tuition subsidy
Paid holidays
Paid Time Off
Paid parental leave
Employee assistance program
Job Description
Indiana University Bloomington Hospitality, specifically within IU Dining and Hospitality, represents a vibrant and essential part of Indiana University's commitment to excellence in education, innovation, and tradition. This department is dedicated to fostering the spirit of Hoosier hospitality, offering warm and professional dining experiences that cater to thousands of guests each year. From the heart of the Indiana Memorial Union, the hospitality staff orchestrate a range of services including dining and retail operations, catered events, conferences, and various celebrations. IU Hospitality is not only about serving food but also about creating memorable and welcoming atmospheres that make visitors and the... Show More
Job Requirements
- High school level general knowledge
- Enthusiasm for teamwork and collaboration
- Commitment to delivering excellent guest service
- Ability to maintain hygiene standards under fast-paced conditions
- Flexibility to work evenings, late nights, and weekends
- Physical ability to lift and move 20-50 pounds
- Capability to operate commercial kitchen equipment and tools
Job Qualifications
- General knowledge at the high school level
- Ability and enthusiasm to work on a team
- Positive attitude with a willingness to learn
- Strong commitment to guest service
- Ability to maintain acceptable standards of personal hygiene while working in an intense and fast paced environment
- Ability to work a flexible schedule and show up in a timely manner
- Ability to follow proper health and safety codes
Job Duties
- Provides high quality guest service
- Ensures guests have a positive, memorable experience
- Serves guests during weddings, banquets, served meals
- Maintains standards ensuring consistent presentation, aesthetics of setting and quality of guest service
- Assists with catering events
- Participates in the setup, execution, and clearing of catering events
- Sets up meeting rooms, banquet rooms, performance halls, classrooms, outdoor venues, and other facilities
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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