
Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Weekend Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability insurance
long-term disability insurance
401(k) retirement plan
Paid Time Off
Job Description
Invited is a renowned leader in the hospitality and service industry, devoted to fostering enriching relationships and delivering exceptional experiences to members, guests, and more than 17,000 employees nationwide. Since its establishment in 1957, Invited has grown to become the largest owner and operator of private clubs across the United States, managing over 130 country clubs, city clubs, and athletic clubs. Each of these clubs provides unparalleled amenities, including championship golf courses, modern workspaces, exquisite handcrafted cuisine, resort-style pools, state-of-the-art racquet facilities, and fully equipped fitness centers. Invited is committed to cultivating an inclusive culture that values teamwork, excellence, and... Show More
Job Requirements
- must be able to stand, walk, and perform physical activities for extended periods
- ability to work in varying temperatures and environments, with potential exposure to dust, fumes, or gases
- capable of climbing ladders, squatting, kneeling, reaching, grasping, twisting, bending, and folding/unfolding as required
- able to lift, carry, push, and pull up to 100 lbs occasionally
- effective communication skills, including talking and hearing, with sufficient visual acuity
Job Qualifications
- high school diploma or equivalent
- previous experience in food and beverage service
- current food handler and alcohol server certifications as required by state and city regulations
- completion of Invited’s F&B service training program
- excellent communication skills with the ability to speak clearly and effectively
- ability to follow instructions and communicate well with team members
Job Duties
- maintain high standards of service, following Invited F&B service training program
- provide food and beverage service to members/guests, executing orders in a timely manner
- ensure complete knowledge of the à la carte menu, including daily features and specials
- greet members by name and provide a warm welcome, making them feel at home
- assist fellow employees and ensure a seamless member/guest experience through teamwork and attention to detail
- handle member/guest complaints with service recovery techniques, ensuring any issues are resolved promptly
- complete daily assignments and side work, ensuring work areas are organized, clean, and well-stocked
OysterLink simplifies hospitality hiring.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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