Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Range $20.00 - $25.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
retirement savings plan
Paid Time Off
Healthy meals
Professional Development
Job Description
Enso Village is a distinguished organization committed to providing an exceptional living experience for its residents by fostering a welcoming, supportive, and high-quality environment. Specializing in senior living services, Enso Village blends hospitality and care to ensure every resident feels valued and comfortable. The company is known for its dedication to maintaining a secure and drug-free workplace, reflecting its core values of respect, integrity, and professionalism. At Enso Village, team members are regarded as integral to creating memorable experiences that enhance the well-being of both residents and guests. The facility emphasizes health, safety, and exemplary service standards, shaping a positive... Show More
Job Requirements
- Previous food service experience is preferred
- Experience working with a POS system is beneficial
- Proficiency in English, both written and verbal, is required
- A Food Handler certification or the ability to obtain one is required
- Must be flexible to work days, evenings, weekends (including Saturdays and Sundays), and holidays as needed
- Ability to stand and walk for up to 90% of the workday
- Frequent bending, stooping, and stretching, especially in tight spaces
- Ability to lift, carry, push, and hold up to 50 pounds
- Must pass background check and drug testing
Job Qualifications
- Previous food service experience is preferred
- Experience working with a POS system is beneficial
- Proficiency in English, both written and verbal, is required
- A Food Handler certification or the ability to obtain one is required
- Ability to stand and walk for up to 90% of the workday
- Frequent bending, stooping, and stretching, especially in tight spaces
- Ability to lift, carry, push, and hold up to 50 pounds
Job Duties
- Greeting and seating residents and guests in the dining area when no host is available
- Guide guests through their dining experience, maintaining full knowledge of the menu and preparation methods, and ensuring a seamless service from start to finish
- Follow the food and beverage sequence of service as outlined by the Dining Room Manager and Executive Chef, ensuring proper procedures are consistently adhered to
- Set and reset tables before, during, and after service, ensuring that all silverware, glassware, share plates, and napkins are clean and polished
- Clear and clean tables as needed during service, removing used dishes and glassware to maintain a tidy environment
- Assist in running food and beverages to tables, ensuring accuracy and timeliness
- Complete opening and closing duties, including setting up and breaking down the dining area and performing side work throughout the shift
- Address spills and broken glassware/dishes immediately, using floor signs when necessary to maintain safety
- Clean all equipment, tools, and supplies, and ensure that they are in good working order, following company policies and local health department guidelines
- Collaborate with management, fellow servers, and staff to address guest needs, resolve any issues, and ensure smooth service
- Maintain a positive, respectful, and enthusiastic attitude toward all team members and guests always
- Perform other related tasks as required by management
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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