Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $18.00
Work Schedule
Rotating Shifts
Day Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee assistance program
meal discounts
Training and Development
Job Description
The hiring organization is a hospitality-focused entity dedicated to enhancing the residential experience by providing exceptional culinary services. Operating within the culinary department, the establishment prides itself on creating a welcoming, home-like atmosphere where residents and guests receive top-tier dining experiences. This organization emphasizes the delivery of Platinum Service®, a hallmark of exceeding expectations through courteous, responsive, and high-quality interactions. As a company, the commitment to both community and individual care is evident in every facet of service provided, ensuring that residents feel valued and cherished in their daily lives. The environment is designed to facilitate outstanding culinary service while... Show More
Job Requirements
- Must meet all applicable state and federal requirements for this position
- food service and/or hospitality experience preferred
- be able to make independent decisions and follow instructions
- able to deal tactfully with personnel, residents, family members, visitors, government agencies/personnel, and the public
- capable of working with ill, disabled, elderly, and emotionally upset people within the facility
- communicate in a manner sufficient for effective communication with supervisors, team members, residents, and families
Job Qualifications
- Must meet all applicable state and federal requirements for this position
- food service and/or hospitality experience preferred
- be able to make independent decisions and follow instructions
- able to deal tactfully with personnel, residents, family members, visitors, government agencies/personnel, and the public
- capable of working with ill, disabled, elderly, and emotionally upset people within the facility
- communicate in a manner sufficient for effective communication with supervisors, team members, residents, and families
Job Duties
- Serve meals that are palatable and appetizing in appearance
- serve food in accordance with established portion control procedures
- distribute and collect menus as necessary
- take meal orders, serve food and beverages, and answer questions regarding the menu
- follow sanitary regulations at all times
- provide Platinum Service with each dining experience
- set up meal trays, food carts and set up the dining room with utensils, salt and pepper, napkins, and clean common areas prior and after meals are served
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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