Davidson Hospitality Group logo

Part-Time Server

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $10.25 - $17.00
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Multiple Tiers of Medical Coverage
Dental Insurance
Vision Insurance
24/7 Teledoc service
free maintenance medications
Pet insurance
hotel discounts
Tuition Reimbursement
Paid Time Off
401k Match

Job Description

Snowpine Lodge is a luxurious mountain resort nestled in the picturesque Alta Ski Area of Utah, renowned for its breathtaking mountain views, exceptional skiing opportunities, and world-class hospitality. This resort offers guests an unparalleled alpine experience with a focus on comfort, recreation, and outstanding service. Surrounded by majestic peaks and pristine snow, Snowpine Lodge is a haven for outdoor enthusiasts and travelers seeking both adventure and relaxation. The lodge prides itself on delivering a warm, welcoming atmosphere where guests can enjoy the beauty of the mountains while indulging in top-tier amenities and personalized service. With a commitment to excellence, Snowpine... Show More

Job Requirements

  • Food/beverage service worker permit where applicable
  • High school diploma or equivalent
  • Six months to one year serving experience preferred
  • Excellent communication skills
  • Ability to work in a team environment
  • Read write and speak English fluently
  • Strong attention to detail
  • Ability to multitask
  • Ability to work flexible hours including weekends and holidays
  • Knowledge of food and beverage service standards
  • Ability to stand for long periods of time
  • Meet minimum age requirement of jurisdiction

Job Qualifications

  • High school diploma or equivalent
  • Six months to one year serving experience preferred
  • Excellent communication skills and ability to work in a team environment
  • Read write and speak English fluently
  • Strong attention to detail and ability to multitask
  • Knowledge of food and beverage service standards
  • Ability to stand for long periods of time

Job Duties

  • Greet guests with a warm and friendly demeanor ensuring a positive first impression
  • Guide guests through the menu providing recommendations and answering any questions
  • Take accurate food and beverage orders and relay them to the kitchen and bar
  • Serve food and beverages in a timely and professional manner ensuring presentation and quality meet high standards
  • Anticipate guest needs and provide personalized service to enhance their dining experience
  • Clear tables and maintain a clean and organized dining area
  • Process guest payments and handle cash transactions accurately
  • Collaborate with the kitchen and bar staff to ensure smooth coordination and exceptional service delivery

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.