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Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $15.25 - $22.50
Work Schedule
Flexible
Weekend Shifts
Benefits
employee discount
401(k) matching
growth opportunities
Education Assistance
health benefits
Parental leave
Paid Time Off
Daily Pay
free movies
Job Description
Cinemark is a leading global entertainment company specializing in movie exhibition and theater management. With theaters across the United States and various international locations, Cinemark is committed to delivering an immersive, high-quality movie-going experience to audiences worldwide. Known for its innovative approach and strong brand presence, Cinemark continuously invests in advanced technology, outstanding customer service, and a welcoming atmosphere for all movie lovers. The company takes pride in fostering a dynamic workplace culture that encourages personal and professional growth, offering career development opportunities to its diverse and talented team members. Cinemark’s dedication to creating memorable experiences extends beyond the screen... Show More
Job Requirements
- Must be at least 18 years of age
- High school or G.E.D. graduate preferred
- Minimum of 1-2 years of restaurant supervisory experience preferred
- Completion of three basic courses within Cinemark's Management Accreditation Program
- Completion of basic food handling training and obtaining any local or state mandated certification, health card, or food handlers permit where required
- Completion of Safe Alcohol Service training program for management members working with alcohol
- Availability to work flexible hours including evenings, weekends, and holidays
- Requires regular and consistent attendance
- Has an energetic and friendly attitude during each shift
- Provides excellent guest service
- Accurate cash handling and basic math skills
- Interpersonal skills including the ability to communicate verbally and in writing with all ages, genders, and personalities
- Must be able to effectively and regularly converse in and comprehend English
- Ability to work in a team environment and independently
- Ability to take and follow direction
- Responds with a sense of urgency
- Excellent time management, organizational skills, and attention to detail
- Ability to recruit, train, and lead others
- Must be able to resolve conflict
Job Qualifications
- High school or G.E.D. graduate preferred
- Minimum of 1-2 years of restaurant supervisory experience preferred
- Completion of three basic courses within Cinemark's Management Accreditation Program
- Completion of basic food handling training and obtaining any local or state mandated certification, health card, or food handlers permit where required
- Completion of Safe Alcohol Service training program for management members working with alcohol
- Ability to recruit, train, and lead others
- Ability to resolve conflict
- Bilingual English/Spanish preferred
Job Duties
- Train and coach team members to serve food and drinks to guests in a courteous and timely manner
- Interact verbally with guests creating a friendly and upbeat atmosphere
- Complete assigned administrative functions
- Ensure cash handling procedures are completed according to company and brand policy
- Manage service of alcohol according to all state and federal laws and regulations
- Conduct regular inventory and ordering as necessary
- Accept and audit deliveries
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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