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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $30.00 - $35.00
Work Schedule
Standard Hours
Benefits
Employee assistance program
Career Development
ongoing training
Diversity and inclusion initiatives
Job Description
Bon Secours Maryview Medical Center is a well-established healthcare facility located in Portsmouth, Virginia. It is part of the Bon Secours Health System, which is known for its commitment to providing quality patient care, comprehensive medical services, and health and wellness programs. The medical center is equipped with advanced medical technology, a compassionate medical team, and a supportive environment for both patients and staff. It seeks to foster a healing atmosphere that promotes the well-being of its community through integrated healthcare services and patient-centered care. Bon Secours Maryview Medical Center offers a variety of employment opportunities, emphasizing professional growth, team... Show More
Job Requirements
- Registered Dietitian with the Commission of Dietetic Registration
- Licensed dietitian as required per state regulations
- Bachelor’s or Master’s degree in Nutrition & Dietetics or related field
- Knowledge of regulatory standards
- Computer experience with word processing, spreadsheets, and various software
Job Qualifications
- Registered Dietitian with the Commission of Dietetic Registration
- Licensed dietitian as required per state regulations
- Bachelor’s or Master’s degree in Nutrition & Dietetics or related field
- Knowledge of regulatory standards
- Computer experience with word processing, spreadsheets, and various software
- Effective written, spoken, and non-verbal communication skills
- Ability to interact with individuals of all backgrounds
- Service-oriented mentality with a focus on exceeding expectations
- Maintain a positive and professional demeanor
- Self-motivated with the ability to effectively prioritize projects and needs
- Willingness to provide support where needed to achieve outcomes
- Demonstrate integrity, respect, and discretion in all business dealings
- Attention to detail and ability to effectively manage tasks in a fast-paced environment
Job Duties
- Complete nutrition assessments and follow-ups for individuals with increased nutritional needs in accordance with facility policies
- Document assessment of nutritional goals and/or changes in status in the medical record
- Educate individuals and/or their family members on nutritional needs as indicated
- Attend patient rounds on assigned floors
- Inform nursing and physicians of changes in patient/resident nutritional status
- Participate in patient/resident satisfaction programs with culinary and nutrition services
- Educate staff, nursing, and food service employees on issues regarding special diets or formulas
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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