Job Overview
Employment Type
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Exact $17.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Paid Time Off
Medical insurance
Dental Insurance
Vision Insurance
401k plan
Job Description
Kimpton Hotels is a renowned boutique hotel brand established in 1981 in San Francisco, known for its vibrant and rebellious spirit that offers a unique hospitality experience. Founded by Bill Kimpton, the brand was created as a response to impersonal, generic hospitality, with the goal of fostering heartfelt, human connections that make life better not only for guests but also for employees and the wider community. The company values authenticity, creativity, and self-leadership, encouraging employees to bring their whole selves to work. This philosophy establishes a work environment that is quirky, empowering, and exceptional, perfectly suited for individuals passionate about... Show More
Job Requirements
- Previous customer service or hospitality experience is preferred
- Ability to prioritize multiple tasks in a dynamic environment
- Ability to learn, retain, and present product, menu and allergy information
- Knowledge of or ability to learn point-of-sale and reservation systems
- Excellent interpersonal communication skills
- Passion for hospitality
- Food Handler Certification if applicable
- Flexible schedule and availability for weekends, nights, and holidays
Job Qualifications
- Previous customer service or hospitality experience is preferred
- Able to prioritize multiple tasks in a dynamic environment
- Able to learn, retain, and present product, menu and allergy information to guests
- Knowledge of or ability to learn the restaurant point-of-sale system and reservation system
- Excellent interpersonal communication skills
- Passion for hospitality and crafting unique, memorable guest experiences
- Food Handler Certification if applicable
- Flexible schedule including weekends, nights, and holidays
Job Duties
- Greet all restaurant guests and provide information about the area when asked
- Provide fair and consistent seating of guests
- Accurately handle paperwork, stock, and tidy the host stand
- Receive incoming calls and accurately book reservations for guests
- Take room service orders if applicable
- Check floor and tables for accuracy and cleanliness, assist in bussing tables
- Help servers by refilling beverages when needed
- Perform other restaurant and customer service related requests
- Take on additional responsibilities outside of this job description as needed
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Job Qualifications
Experience
No experience required
Job Location
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