
Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $17.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Paid Time Off
Medical insurance
Dental Insurance
Vision Insurance
401k plan
Job Description
Kimpton Hotels & Restaurants is a pioneer in boutique hospitality, founded on the belief that heartfelt, human connections enhance the lives of everyone involved. Since its inception in San Francisco in 1981 by Bill Kimpton, the company has built a distinct culture that rejects impersonal, generic hospitality in favor of a vibrant, warm, and personalized guest experience. This entrepreneurial spirit and genuine care continue to define the brand today, creating an environment where employees are encouraged to bring their authentic selves to work. Diversity, creativity, and self-leadership are celebrated, making Kimpton a unique and empowering place to grow professionally. The... Show More
Job Requirements
- High school diploma or GED preferred
- Previous customer service or hospitality experience preferred
- Ability to prioritize multiple tasks in a dynamic environment
- Strong communication skills
- Ability to learn and retain product and menu knowledge
- Food handler certification if applicable
- Flexible schedule including weekends, nights, and holidays
Job Qualifications
- Previous customer service or hospitality experience is preferred
- Excellent interpersonal communication skills
- Passion for hospitality
- Ability to learn and present menu and allergy information to guests
- Knowledge of or ability to learn restaurant point-of-sale and reservation systems
- Food handler certification if applicable
- Ability to work weekends, nights, and holidays
Job Duties
- Greet all restaurant guests, be knowledgeable about the area and provide information when asked
- Provide fair and consistent seating of guests
- Accurately handle paperwork, stock and tidy the host stand
- Receive incoming calls, accurately book reservations for guests
- Take room service orders if applicable
- Check floor and tables for accuracy and cleanliness, assist in bussing tables
- Help servers by refilling beverages when needed
- Perform other restaurant and customer service related requests for guests
- Take on responsibilities outside of this job description as needed
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location

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please contact the employer.
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