Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $16.00
Work Schedule
Flexible
Benefits
Daily Pay
Free Telemedicine
Mental health care
Health Insurance
Life insurance
401k plan
Paid Time Off
Holiday pay
Pet insurance
Employee assistance program
discounts
Job Description
Schulte Companies is a renowned third-party management company with a deep-rooted legacy in the hospitality industry. With multi-generational experience, Schulte Companies operates more than 200 locations across 38 states and 3 countries, managing a diverse portfolio that includes renowned brands such as Marriott, Hilton, IHG, and Hyatt, as well as unique, independent, boutique, and lifestyle properties and restaurants. The organization is acclaimed for its service culture, which emphasizes hospitality, respect, authenticity, and prioritizing the needs of both internal and external stakeholders. This commitment to excellence defines the company’s mission to make a positive impact in all it undertakes. Schulte Companies... Show More
Job Requirements
- High school education or equivalent
- minimum of one year experience in a similar role preferred
- ability to communicate effectively verbally
- ability to stand for the duration of the shift
- ability to work flexible hours and shifts
Job Qualifications
- High school education or equivalent
- minimum of one year experience in a similar role preferred
- team player
- ability to multi-task
- effective verbal communication skills
- ability to exceed expectations of guests and team members
- ability to operate equipment such as cash registers and calculators
- basic math skills for handling change and refunds
- ability to stand for the duration of the shift
- ability to work flexible hours and shifts
Job Duties
- Supervises and coordinates activities of restaurant personnel to provide fast and courteous service to guests
- schedules dining reservations and arranges special services for diners
- greets and escorts guests, provides menus
- assists with watering guests and clearing plates
- assists with resetting tables
- ensures cleanliness of tables and spaces
- managing reservations through OpenTable
- assists with setting up property activities
- inspects dining room serving stations for neatness and cleanliness
- perform various other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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