Part-Time Food Service Technician - Rockwell Campus
Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Exact $14.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Pension Plan
Job Description
Francis Tuttle is a well-established educational institution known for its commitment to delivering quality vocational and technical training. Located in Oklahoma City, Oklahoma, the institution supports various programs aimed at equipping students and community members with skills that meet the demands of today’s workforce. Among its many departments, the Culinary Arts Operations at the Rockwell Campus stands out as a center of excellence that blends practical experience with academic knowledge. With a focus on developing culinary professionals who can thrive in diverse food service environments, Francis Tuttle emphasizes hands-on training, customer service, and operational efficiency. The institution values a culture... Show More
Job Requirements
- High school diploma or equivalent required
- related experience in full service restaurants preferred
- completion of a culinary arts training program will count as experience
- ability to work independently as well as with supervision and direction
- must be reliable, self-motivated, organized and have a desire to be part of a team
- ability to consistently deliver superior customer service and work quality to internal and external customers
Job Qualifications
- High school diploma or equivalent
- related experience in full service restaurants preferred
- completion of a culinary arts training program will count as experience
- ability to work independently as well as with supervision and direction
- must be reliable, self-motivated, organized and have a desire to be part of a team
- ability to consistently deliver superior customer service and work quality to internal and external customers
Job Duties
- Performs food preparation duties as may be assigned
- sets up the snack areas, beverage areas, and display cases
- performs cashier duties and provides exceptional customer service during service periods and breaks
- responsible for the general cleanliness and sanitation of the work area(s) and assists with the general cleanliness and sanitation of the kitchen including dishwashing when necessary
- assists with the inventory of food and non-food supplies
- assists with the check-in of weekly deliveries and storage
- assists with the monthly inventory records
- participates in professional growth activities such as in-service meetings, staff development training and industry required certification as required
- works collaboratively as an effective member of the team
- ability to be present on the job as described under working conditions and contract details
- performs other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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