Part time- Food Service Cook- Assisted Living

Baltimore, MD, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Compensation

Type:

Hourly

Rate:

Range $20.00 - $22.00

Benefits

competitive pay

vision coverage

dental coverage

Birthday Paid Day Off

401(k) retirement with immediate vesting

Job Description

Spring Arbor Senior Living is a renowned provider of senior living communities, dedicated to enhancing the lives of older adults through compassionate and respectful care. With 35 locations across 9 states, Spring Arbor is committed to fostering communities where independence, wellness, and accountability are prioritized. Their mission focuses on listening, caring, inspiring growth, and cherishing every individual, ensuring residents experience a purposeful journey enriched with meaningful moments. The company’s values of compassion, respect, integrity, and collaboration guide everything they do, creating an inclusive environment where both residents and staff can thrive and feel valued.

This dedication to quality care... Show More

Job Requirements

High school degree or equivalent preferred
must be 18 years or older if operating power-driven machines such as a meat slicer, mixer, etc.
3 years' experience in a healthcare, hospitality, or service environment preferred
culinary arts experience preferred
CPR, First-Aid, Serv-Safe certifications preferred
enthusiastic team members to assist with food preparation in a timely manner using creative cooking and presentation skills
knowledgeable in understanding of safety and disinfection requirements
outgoing, well-groomed individual with pleasant, friendly, and helpful demeanor

Job Qualifications

High school degree or equivalent preferred
3 years' experience in a healthcare, hospitality, or service environment preferred
culinary arts experience preferred
CPR, First-Aid, Serv-Safe certifications preferred
enthusiastic team member with creative cooking and presentation skills
knowledgeable in safety and disinfection requirements
outgoing, well-groomed individual with a pleasant, friendly, and helpful demeanor

Job Duties

Prepare delectable food that is appealing in appearance and presentation
adhere to careful handling foods during preparation and cooking activities to make sure sanitation practices are followed
document concerns, suggestions, or menu changes to both staff and residents
assist with serving food during mealtimes as well as clearing tables
proper and timely cleaning of all utensils and dishes
ensuring resident safety by cleaning areas and floors
adhere to infection control, foodborne illness prevention, harmful chemical handling sanitation, and fire and safety procedures

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

You may be also interested in: