Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Professional development opportunities
flexible scheduling
Job Description
Starwood Hotels is a globally recognized luxury hotel brand management company established in 2006 by Barry Sternlicht and affiliated with the global private investment firm Starwood Capital Group. The company is committed to providing exceptional guest experiences by prioritizing stellar service, collaboration, and respect for nature. With a mission-driven approach, Starwood Hotels places a strong emphasis on its core values, which guide not only the experiences of its guests but also the culture it fosters among its employees. Their sustainable and inclusive workforce strategy demonstrates a dedication to diversity, non-discrimination, and empowering team members across all levels. This commitment creates... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in food and beverage or hospitality preferred
- Ability to work flexible hours including nights, weekends, and holidays
- Excellent interpersonal and communication skills
- Reliable and punctual with a strong work ethic
- Must be able to lift and carry moderate weight
- Willingness to learn and adapt to dynamic work conditions
Job Qualifications
- Basic knowledge of food and beverage operations
- Strong teamwork and communication skills
- Attention to detail and a proactive approach
- Ability to work in a fast-paced 24-hour hospitality environment
- Passion for delivering excellent guest service
- Physical stamina to manage long shifts and manual tasks
Job Duties
- Provide support to the food and beverage team during service
- Clear and reset tables efficiently to maintain a clean dining environment
- Assist servers by delivering food and beverages to guests
- Monitor dining areas to ensure guest needs are met promptly
- Maintain cleanliness and organization of dining and service areas
- Collaborate with team members to ensure smooth operation of restaurant activities
- Follow safety and sanitation guidelines at all times
OysterLink - a hiring platform for restaurants and hotels.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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