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Job Overview
Compensation
Hourly
Range $16.50 - $23.10
Benefits
Health Insurance
Paid Time Off
employee discount
Employee assistance program
Job Description
The hiring establishment is a well-regarded natural foods store that specializes in providing a wide variety of fresh produce, natural products, and prepared foods. Known for its customer-centric approach and commitment to quality, this store values both its customers and employees by fostering a welcoming and productive environment. The company prides itself on its dedication to offering wholesome and healthy food options while maintaining high standards of cleanliness and service throughout its operations.
This position is for a Dishwasher who will report directly to the PFD Manager. The Dishwasher plays a vital role within the store by ensuring ... Show More
This position is for a Dishwasher who will report directly to the PFD Manager. The Dishwasher plays a vital role within the store by ensuring ... Show More
Job Requirements
- Ability to lift and/or move up to 50 pounds
- Ability to stand for long periods of time
- Manual dexterity with hazardous equipment
- Ability to bend, lift and reach repeatedly for extended periods of time
- Ability to perform repeated actions for extended periods of time
- Ability and willingness to handle all products that are carried in the store
Job Qualifications
- Experience serving the public
- Familiarity with natural foods
- Ability to project friendly, outgoing personality
- Provide clear and direct communication
- Ability to handle multiple demands
- Accuracy, attention to detail
- Exhibit good judgement
- Ability to work with efficiency and safety
- Ability to work in cold, wet conditions
- Regular, predictable attendance
- Flexibility and willingness to meet the changing requirements of the job
Job Duties
- Assist customers with questions in a prompt, friendly and courteous manner
- Offer samples and suggestions for purchases and ways to prepare products
- Assist with special orders, product requests and returns
- Give input to manager on product performance and customer feedback
- Develop and maintain knowledge of produce and products
- Wash all dishes in an efficient manner while ensuring optimal cleanliness and adherence to health department standards
- Maintain plates, containers, utensils and napkins for hot bar and salad bar
- Complete assigned prep lists and light food preparation
- Maintain coffee station by grinding coffee, stocking cups, lids, cream, sugar, etc
- Follow safety, storage and labeling procedures
- Remove trash and cardboard promptly
- Complete kitchen maintenance and assigned cleaning tasks
- Inform kitchen of low quantities or sold-out product
- Help package and label food for pre-pack cases
- Carry out established closing procedures
- Attend department meetings, storewide meetings and trainings
- Perform other tasks assigned by PFD Manager and/or PFD supervisors
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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